Boyer-Martenot Meursault 1er cru “Genevrières” 2017


In his excellent recent book Rajat Parr describes Genevrières as: “crystalline in structure, at once gossamer and formidable.” We’ve asked to buy Vincent Boyer’s cuvé for years, but received our first allocation only last year.

We found the 2017 Genevrières magnificent, among the best white Burgundies we’ve had in years. Critics were similarly effusive; Burghound awarded 92 points, finding it “sleek” and “refined,” citing “lovely minerality” along side “pear and apple” and “acacia blossom.” Steven Tanzer of Vinous found awarded 91-94 points, calling it “at once thick and piquant,” and “classic, dense, vibrant,” and concluding “this is superb.”

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