Collet Chablis 1er cru “Vaillons” 2018

Jasper Morris MW: 90-93pts

The Collets retain 7 of their 10ha to make this wine which comes from most of the subsections available: Epinottes, Chatains, Mélinots, Roncières and Vaillons itself. Both vinification and maturation are split one third each between barrel, foudre and tank. The classic Vaillons dry stones are covered by a little bit of juicy fruit in 2018. Medium weight and intensity, but with an excellent finish.