Goubert Beaumes de Venise 19


Goubert’s Beaumes de Venise is a blend of Grenache, Syrah, and Cinsault, with the final grape adding a sauvage quality that makes the wine distinct and delicious. All three grapes fermented together and raised in concrete tank; the wine is full of spice and garrigue, but all drawn from grapes and earth instead of oak. 

The nose is dark and weathered, showing strawberry jam, honey, and earthy notes;. the mouth is lively and juicy, with pleasant structure. This is an astonishingly complete wine at $22. It’s perhaps a bit less refined than its older brother Gigondas, but what it lacks in elegance it makes up in pluck. 

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