Bordeaux is best known for its Grands Vins, the famous chateaux whose pricey wines improve for decades. But the varied terroirs of Bordeaux also produce some terrific “petit vins,” which share the same soils and grapes, but are more accessible for both the palate and the pocket.
Fleuron de Liot is a tiny, Burgundy-sized domaine run by the Negrier family. Their Saint-Estèphe is 50/50 Merlot and Cabernet Sauvignon, a humble, traditional, simply delicious Left-Bank Bordeaux. It doesn’t carry the prestige or airworthiness of Cos d’Estournel or Montrose, but that’s not its game.
The 2019 Fleuron de Liot is a delight – with notes of plums, tobacco, pencil shavings, and gravel in the nose, the mouth remains sturdy and juicy, perfect for a weeknight plate of steak frites. Pour it into a decanter a few hours before your meal, and let it come to room temperature. Nobody will guess you paid less than $50.
Fleuron de Liot St-Estèphe 2019
bottle price: $32
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