Quietly Extraordinary New Bourgogne Blanc
Look up “Thomas Morey” in the proverbial Ansonia winemaker dictionary, and you’ll find words like “deliberate,” “thoughtful,” “minimalist,” “precise.” You won’t find “opulent,” “generous” or “showy.” Morey’s cellar style is as clean and detailed as his wire rimmed glasses and his Zalto stemware. He’ll only agree to tasting appointments in the morning, and our visits are full of long contemplative silences.
