Bardoux Champagne Millesimé 2004 (1.5L)

Now 18 years on from harvest, this wine is old enough to vote (no word on its political preferences), but it’s remarkably youthful. We recently enjoyed one of the last magnums of our 2002 from Bardoux, which was mature and delicious but not the least bit tired. The 2004 vintage produced wines with a bit more structure, and these recently disgorged magnums have the capacity for plenty of additional cellaring.

The blend is 20% Pinot Meunier, 30% Pinot Noir, and 50% Chardonnay, with an 8g/L dosage. The nose is terrific, with woodsy, savory notes alongside the pear fruit. In the mouth is chalky and fine, with an astonishing level of vibrancy for its age. Look for notes of rhubarb, cooked apples and raspberry across a beautifully textured palate.