Chateau Fleur Peyrabon Pauillac 2015

In her definitive book “On Bordeaux,” Master of Wine Jane Anson writes “this is one of my favorite value wines in the appellation.” She calls it “a Pauillac-lover’s Pauillac, and a value pick.”

The nose is mature and pleasant with dried flowers, cherry-plum fruit, and an *almost* Burgundian earthiness. The mouth is sophisticated and smooth – not juicy but with delightful fruit and beautifully balanced palate. Now eight years on from the harvest, we think this is just entering its drinking window