Round. Burgundy is where Chardonnay finds its finest expression. In cold climates, the grape can be acidic and thin; in hot climates, it runs the risk of high alcohol and over extraction. But in Burgundy, Chardonnay has the potential to strike its most elegant balance between soft, mouthfilling fruit, and crisp, refreshing acidity.
No one walks this line between fullness and crispness better than the Domaine Ravaut. The Ravaut family’s whites include some of the best we know, including an extraordinary, age-worthy Grand Cru Corton-Charlemagne. But today’s offer is for their simplest — a Bourgogne blanc that combines the golden texture of elegant Chardonnay with a vibrant line of freshness.
Pears. The Ravaut Family is a low-profile domaine in an often-forgotten town. They continue to sell most of their wine to loyal customers who visit their front door, and during our tastings their cellars are often crowded with visitors from Paris and elsewhere in France. The Ravauts fly mostly below the radar of the international wine press, and we feel lucky to have found them.
From a ripe, early drinking year, the Ravaut Bourgogne Blanc is an effortlessly drinkable glass of wine. The nose is expressive and attractive, showing pear and coconut, with a hint of lemon peel. The mouth is round and soft, with notes of almond and toast balanced by green apple freshness. There’s more chalky length than you’d expect from a wine of this level.
This has enough material to be a lovely glass on its own, but pair it with grilled chicken or fish, and your meal will be the essence of summer.
Ravaut Bourgogne blanc 2015
Ansonia Retail: $30
6+ bottle price : $25/bot
FREE EAST COAST SHIPPING ON ANY 12 BOTTLES