
Final Pickup Hours: Tuesday 11/23, 5-6:30pm
Shipping Order Deadline: Sunday 11/21
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Martin-Luneau’s crus are attractively priced, but their “Deux Roches” 2018 cuvée is even more so. “Deux… More (+) Martin-Luneau’s crus are attractively priced, but their “Deux Roches” 2018 cuvée is even more so. “Deux Roches” is a reference to the two types of rock on which the grapes are grown: Gabbro and Granite. The vines are all from Clisson and Gorges, and so the wine would be eligible for “Cru” status by virtue of location; but the family has elected to make a refreshing blend for this cuvée, which is priced like a simpler wine. Less (-) Free US Shipping | ||
The fruit here recalls ripe pears with a touch of white peach, and it’s… More (+) The fruit here recalls ripe pears with a touch of white peach, and it’s a very pleasant combination. But what makes the wine just right for sipping on the back porch or roof deck on a muggy July evening is its weight: light and refreshing rather than deep and unctuous. With an (almost unheard of) alcohol level of just 11.5% and a fresh, lively palate, it will be just the thing to sip at the end of a long hot summer’s day. And at the price it is wine to enjoy early and often all summer long. Less (-) Free US Shipping | ||
Jean-Louis Tribouley practices organic farming, biodynamics, and low intervention. His property is high in… More (+) Jean-Louis Tribouley practices organic farming, biodynamics, and low intervention. His property is high in the hills of the Roussillon, a remote winemaking area near France’s border with Spain. The vines grow on schist and gneiss/granite, and range from 40 to 70 years old.
“Copines” 2020 is like its 2019 predecessor: a blend of 70% Grenache, 20% Syrah, and 10% Carignan. The Grenache dominates here — if you have ever had strawberry jam made from wild strawberries, you will recognize the aromatics. Though the wine is technically dry, the fruit is almost sweet. Serve it cool in the summer and at cellar temperature in other seasons, and you will be surprised how quickly your stock dwindles. Less (-) Free US Shipping | ||
Frey’s Pinot Blanc “Eclectic” is one of our favorite summer sippers. It’s expressive and… More (+) Frey’s Pinot Blanc “Eclectic” is one of our favorite summer sippers. It’s expressive and floral in the nose, with ripe orchard fruit, white spices and occasional exotic notes. You’d almost expect it to be sweet from the bouquet, but the mouth is dry and vibrant, with a hint of grapeskin bitterness alongside the melon-apple fruit.
There’s enough body to make it attractive all by itself, as an aperitif alongside a salty snack; but it’s also light enough to be an attractive partner to a dinner salad at the end of a muggy summer afternoon, whether on a roof deck, patio, or at an outdoor picnic.
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Patrick and Christophe Bonnefond’s wines somehow keep getting better. They’ve enjoyed a string of… More (+) Patrick and Christophe Bonnefond’s wines somehow keep getting better. They’ve enjoyed a string of excellent recent vintages in the vines, but they also seem to be hitting their stride in the cellar. Once firmly in the ripe, oaky, “extroverted” camp that made them a darling of Robert Parker, the domaine has shifted towards subtler expression in recent years: less time in oak, larger barrels, and earlier harvests. The Bonnefonds now achieve an extraordinary subtlety in their wines -- it’s still bold, brooding, inky-dark Northern Rhône Syrah, but somehow also with subtlety, grace, and lift.
Those who love Bonnefond's wines would be well advised to stock up on the 2023 Syrah as well. This wine trails the Côte Rôties in complexity and length, of course, but this Syrah from the humble regional appellation is simply delicious, offering a juicy and energetic glass with a glimpse of the pepper and black olive notes that make the top wines so compelling.
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Paget’s 2023 Melodie is quietly beautiful, with an almost Chablisien array of grapeskin and… More (+) Paget’s 2023 Melodie is quietly beautiful, with an almost Chablisien array of grapeskin and minerals – clean, pure and delightful. The nose is floral and dry, with faint pear notes and a hint of apple. Even in a warm year Paget has managed to craft a refreshing cuvée — at a steely 12% alcohol it’s beautifully balanced, and a refreshing break from the palate-coating wines that dominate the market these days. Serve with fresh goat cheese on crusty bread and rejoice in simplicity. Less (-) Free US Shipping |
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