Floral, Alsatian Blend for a Summer Picnic. $16
The French have a long tradition of eating outdoors. From harvest tables in Burgundy to breezy rooftops in Paris, a French meal en plein air is full of beguiling aromas, clinking glasses, and hearty laughter. We’ve enjoyed more than half of our meals this trip sur terrace, and we find that wine (and really food in general) tastes better outside, with room to breathe and open.