May Futures: Introduction
It’s always a pleasure to arrive in France for a tasting trip. We do so often enough now that we know which way to go for the luggage, where to grab a quick coffee, and whether we need to hustle for the TGV when the plane is late. (Making the TGV was a near thing this time thanks to a late flight out of Boston, and we were pretty relieved to see the bags spill onto the belt. The next three trains south were all booked up, and had we missed ours the whole schedule would have been thrown out of whack).
