We dodged large raindrops this morning running from our car to the domaine in Gevrey-Chambertin. Situated in a majestic mansion dating to 1700, this domaine makes fine, elegant red Burgundies that are delicate and finessed. Tasted some beautiful 2014s, which should both require and reward some patience.
Category: Uncategorized
Tasting Trip Video Blog: Day Nine
Gevrey-Chambertin, Ladoix, Monthelie, Beaune | 6.14.16
Travel Blog: Day Eight
Coffee, baguettes, and Beurre d’Isigny this morning -- strikes and lunch breaks notwithstanding, there’s something civilized about a country with a protected AOC for butter.
Tasting Trip Video Blog: Day Eight
Hautes-Côtes de Nuits, Gevrey-Chambertin, Vosne-Romanée, Beaune | 6.13.16
Tasting Trip Video Blog: Day Seven
Chablis, Beaune | 6.11.16
Travel Blog: Day Six
Up early again today for our trip south -- it’s about an hour drive to the Beaujolais, and the region greeted us with sunny skies, a pleasant breeze and an impressive morning of discovery.
Tasting Trip Video Blog: Day Six
Beaujolais, Chalonnaise, Macconais, Beaune | 6.10.16
Tasting Trip Video Blog: Day Five
Crozes-Hermitage, Saint-Joseph, Côte Rôtie, Beaune | 6.9.16
Travel Blog: Day Five
Tasting Trip Video Blog: Day Four
Châteauneuf-du-Pape, Tain l’Hermitage | 6.8.16
Travel Blog: Day Four
Our final morning in the South greeted us with perfect azure skies and a stiff breeze. After coffee and emails in the courtyard, we departed the house for our first visit. The first domaine sits on a hill at the eastern edge of the appellation, and by the time we reached the chateau the wind had become noticeable and steady.…
Tasting Trip Video Blog: Day Three
Pic-St-Loup, Châteauneuf-du-Pape, Séguret, Gigondas | 6.7.16
Travel Blog: Day Three
We started early this morning with a drive down into the Languedoc, about an hour and a half south. Once off the autoroute, the road begins to wind through rugged terrain. Scraggly green-gray bushes cover rocky outcroppings bleached by the brilliant sun; the two-lane road is shoulderless, but passing is never in question.
Travel Blog: Day Two
We weren’t sure what the coffee arrangement would be in our AirBnB, so we brought along an Aeropress and a bag of Stumptown coffee. Thus the morning began with a bit of email catchup, and a warm taste of home. We supplemented with some croissants and a baguette from the Boulangerie around the corner.
Tasting Trip Video Blog: Day Two
Châteauneuf-du-Pape, Courthezon, Gigondas | 6.6.16
